āĻ āύā§āϏāύā§āϧāĻžāύ āĻāϰā§āύ
āĻ āĻāĻŋāϧāĻžāύā§āϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
āĻāĻĒāύāĻžāϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
glycogen
/ÉĄlËaâÉĒkÉdâĘÉn/
Glycogen
01
āĻā§āϞāĻžāĻāĻā§āĻā§āύ, āĻā§āϞāĻžāĻāĻā§āĻā§āύ āϏāĻāĻļā§āϞā§āώāĻŖ
a complex carbohydrate that serves as a storage form of energy in the liver and muscles, made up of glucose molecules linked together
āĻāĻĻāĻžāĻšāϰāĻŖ
Athletes often rely on glycogen stores for sustained energy during exercise.
āĻ
ā§āϝāĻžāĻĨāϞā§āĻāϰāĻž āĻĒā§āϰāĻžāϝāĻŧāĻļāĻ āĻŦā§āϝāĻžāϝāĻŧāĻžāĻŽā§āϰ āϏāĻŽāϝāĻŧ āϏā§āĻĨāĻžāϝāĻŧā§ āĻļāĻā§āϤāĻŋāϰ āĻāύā§āϝ āĻā§āϞāĻžāĻāĻā§āĻā§āύ āϏāĻā§āĻāϝāĻŧā§āϰ āĻāĻĒāϰ āύāĻŋāϰā§āĻāϰ āĻāϰā§āĨ¤
āĻļāĻŦā§āĻĻāϤāĻžāϤā§āϤā§āĻŦāĻŋāĻ āĻāĻžāĻ
glycogenic
glycogen
āύāĻŋāĻāĻāĻŦāϰā§āϤ⧠āĻļāĻŦā§āĻĻ



























