gill
gill
gÉĒl
gil
/ɥˈÉĒl/

āχāĻ‚āϰ⧇āϜāĻŋāϤ⧇ "gill"āĻāϰ āϏāĻ‚āĻœā§āĻžāĻž āĻ“ āĻ…āĻ°ā§āĻĨ

01

āĻĢ⧁āϞāĻ•āĻž, āĻŽāĻžāϛ⧇āϰ āĻļā§āĻŦāĻžāϏ āĻ…āĻ™ā§āĻ—

an organ of a fish or an amphibian through which it can obtain the oxygen that is dissolved in water
gill definition and meaning
02

āĻĢ⧁āϞāĻ•āĻž, āĻĒāĻžāϤāĻž

any of the radiating leaflike spore-producing structures on the underside of the cap of a mushroom or similar fungus
03

āĻāĻ• āĻ—āĻŋāϞ, āĻŽāĻžāĻ°ā§āĻ•āĻŋāύ āϝ⧁āĻ•ā§āϤāϰāĻžāĻˇā§āĻŸā§āϰ⧇ āφāϝāĻŧāϤāύ āĻĒāϰāĻŋāĻŽāĻžāĻĒ⧇āϰ āĻāĻ•āϟāĻŋ āĻāĻ•āĻ• āϝāĻž āĻāĻ•āϟāĻŋ āĻŽāĻžāĻ°ā§āĻ•āĻŋāύ āϤāϰāϞ āĻĒāĻŋāĻ¨ā§āĻŸā§‡āϰ āĻāĻ• āϚāϤ⧁āĻ°ā§āĻĨāĻžāĻ‚āĻļ⧇āϰ āϏāĻŽāĻžāύ

a unit of volume measurement the United States equal to a quarter of a US liquid pint, approximately 4 fluid ounces
Dialectamerican flagAmerican
āωāĻĻāĻžāĻšāϰāĻŖ
The bartender poured a gill of whiskey into the glass to prepare the cocktail.
āĻŦāĻžāϰāĻŸā§‡āĻ¨ā§āĻĄāĻžāϰ āĻ•āĻ•āĻŸā§‡āϞ āĻĒā§āϰāĻ¸ā§āϤ⧁āϤ āĻ•āϰāϤ⧇ āĻ—ā§āϞāĻžāϏ⧇ āĻāĻ•āϟāĻŋ āĻ—āĻŋāϞ āĻšā§āχāĻ¸ā§āĻ•āĻŋ āĻĸ⧇āϞ⧇ āĻĻāĻŋāϞ⧇āύāĨ¤
04

āϝ⧁āĻ•ā§āϤāϰāĻžāĻœā§āϝ⧇ āĻĒāϰāĻŋāĻŽāĻžāĻĒ⧇āϰ āĻāĻ•āϟāĻŋ āĻāĻ•āĻ• āϝāĻž āĻāĻ• āĻĒāĻŋāĻ¨ā§āĻŸā§‡āϰ āĻāĻ• āϚāϤ⧁āĻ°ā§āĻĨāĻžāĻ‚āĻļ⧇āϰ āϏāĻŽāĻžāύ, āĻĒā§āϰāĻžāϝāĻŧ 5 āϤāϰāϞ āφāωāĻ¨ā§āϏ āĻŦāĻž 142 āĻŽāĻŋāϞāĻŋāϞāĻŋāϟāĻžāϰ

a unit of measurement in the UK equal to a quarter of a pint, approximately 5 fluid ounces or 142 milliliters
Dialectbritish flagBritish
App
āύāĻŋāĻ•āϟāĻŦāĻ°ā§āϤ⧀ āĻļāĻŦā§āĻĻ
LanGeek
āĻ…ā§āϝāĻžāĻĒ āĻĄāĻžāωāύāϞ⧋āĻĄ āĻ•āϰ⧁āύ