āĻ āύā§āϏāύā§āϧāĻžāύ āĻāϰā§āύ
āĻ āĻāĻŋāϧāĻžāύā§āϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
āĻāĻĒāύāĻžāϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
courgette
/kÉËdâĘËÉt/
Courgette
āĻāĻĻāĻžāĻšāϰāĻŖ
The recipe called for one medium courgette, which adds a delicious moisture to the dish.
āϰā§āϏāĻŋāĻĒāĻŋāϤ⧠āĻāĻāĻāĻŋ āĻŽāĻžāĻāĻžāϰāĻŋ āĻāĻāĻžāϰā§āϰ āĻā§āϰā§āĻā§āĻ āĻĒā§āϰāϝāĻŧā§āĻāύ āĻāĻŋāϞ, āϝāĻž āĻāĻžāĻŦāĻžāϰ⧠āĻāĻāĻāĻŋ āϏā§āϏā§āĻŦāĻžāĻĻā§ āĻāϰā§āĻĻā§āϰāϤāĻž āϝā§āĻ āĻāϰā§āĨ¤
02
āĻā§āϰā§āĻāĻā§āĻ
marrow squash plant whose fruit are eaten when small



























