āĻ āύā§āϏāύā§āϧāĻžāύ āĻāϰā§āύ
āĻ āĻāĻŋāϧāĻžāύā§āϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
āĻāĻĒāύāĻžāϰ āĻāĻžāώāĻž āύāĻŋāϰā§āĻŦāĻžāĻāύ āĻāϰā§āύ
marzipan
/mËÉËzÉĒpËÃĻn/
Marzipan
01
āĻŽāĻžāϰā§āĻāĻŋāĻĒāĻžāύ, āĻŦāĻžāĻĻāĻžāĻŽā§āϰ āĻĒā§āϏā§āĻ
a sweet paste made with ground almonds, egg whites, and sugar that is usually colored and used for decorating cakes
āύāĻŋāĻāĻāĻŦāϰā§āϤ⧠āĻļāĻŦā§āĻĻ



























