Finger millet
volume
British pronunciation/fˈɪŋɡə mˈɪlɪt/
American pronunciation/fˈɪŋɡɚ mˈɪlɪt/

تعريف ومعنى "finger millet"

Finger millet
01

دخن الأصابع

a nutritious grain known for its small, finger-like grains and gluten-free properties

What is "finger millet"?

Finger millet, also known as ragi, is a small-grained cereal with a distinct reddish-brown color and a mild nutty flavor. Its texture is slightly coarse and chewy, providing a satisfying bite. This ancient grain is highly nutritious, rich in fiber, calcium, and iron. It is often used in traditional cuisines and can be ground into flour or cooked as whole grains. With its unique taste and nutritional benefits, finger millet is a versatile ingredient that adds both flavor and health benefits to a variety of dishes.

download-mobile-app
قم بتنزيل تطبيقنا على الهاتف المحمول
Langeek Mobile Application
تحميل التطبيق
LanGeek
تحميل التطبيق
langeek application

Download Mobile App

stars

app store