Doner kebab is a popular street food that originated in Turkey and has become a popular fast food item around the world. It consists of thin slices of seasoned meat, typically lamb, chicken, or beef, that are stacked on a vertical rotisserie and slow-cooked until tender and crispy. The meat is then shaved off the spit and served in a pita or wrap along with toppings such as lettuce, tomato, onion, cucumber, and a variety of sauces, such as tzatziki or tahini. Doner kebabs are often served as a quick and easy meal and are known for their delicious and flavorful taste. They are a popular food item in many cultures around the world and can be found at street vendors, food trucks, and fast-food restaurants.

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