Turmeric
01
كركم, زعفران الهند
widely cultivated tropical plant of India having yellow flowers and a large aromatic deep yellow rhizome; source of a condiment and a yellow dye
1.1
كركم, زعفران هندي
a yellow aromatic powder that is obtained by grinding the root of a plant of the ginger family, widely used in Asian cuisines
أمثلة
Turmeric and Asian food are inseparable.
الكركم والطعام الآسيوي لا ينفصلان.
