Definition & Meaning of "Guernsey"

What is a "Guernsey"?

The Guernsey is a breed of dairy cattle known for its golden-colored milk and gentle nature. Guernseys are medium-sized cattle with a distinctive fawn or golden coat, often with white markings. They have a stocky build with a deep barrel and strong legs, making them well-suited for grazing on rough terrain. Guernseys are known for their high milk production, with milk that is rich in butterfat and protein, making it ideal for producing high-quality dairy products. They are also known for their docile temperament and ease of handling. Guernseys originated on the Island of Guernsey in the English Channel and have been exported to many countries around the world for their milk production capabilities. Today, Guernseys are a popular breed in many dairy farming operations, both large and small, and are valued for their milk quality and docile nature.