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Gherkin

British pronunciation/ɡˈɜːkɪn/
American pronunciation/ɡˈɜːkɪn/
Gherkin
[NOUN]
1

a small, green cucumber that has been soaked in vinegar and spices

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gherkin definition and meaning

What is "gherkin"?

Gherkins are a type of small, firm cucumber that are typically pickled in vinegar and spices. They are often used as a condiment or garnish in sandwiches, burgers, and salads, and can also be enjoyed on their own as a snack. Gherkins are low in calories and high in fiber, making them a healthy addition to meals and snacks. They have a tangy and slightly sour flavor that is characteristic of pickled foods, and are often combined with other ingredients to create a sweet and sour flavor profile. Gherkins have been enjoyed for centuries and are a popular food item in many different cultures around the world.

2

any of various small cucumbers pickled whole

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Examples
1Gherkin is a lot more subtle.
2What's a gherkin?
3This green shirt gherkin guy, he hate gherkin.
4I've diced gherkin.
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