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pandanus amaryllifolius
/pˈandanəs ˌamɑːɹˌɪlɪfˈəʊlɪəs/
pondanPandanus amaryllifolius
01
a tropical plant with long, fragrant leaves used in Southeast Asian cooking for its sweet, floral aroma and vibrant green color
Examples
She tied pandanus amaryllifolius leaves into knots to infuse the rice with their floral scent.
