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au poivre
/ˌəʊ pˈɔɪvə/
/ˌoʊ pˈɔɪvɚ/
au poivre
[ADJECTIVE]1
referring to a dish that is coated or served with a generous amount of freshly ground black or mixed peppercorns
referring to a dish that is coated or served with a generous amount of freshly ground black or mixed peppercorns