Tom yum

/tɒm jʌm/

/tɑːm jʌm/

[noun]

Tom yum

[NOUN]

a tangy and spicy Thai soup typically made with lemongrass, lime leaves, chili, fish sauce

What is "tom yum"?

Tom Yum is a popular Thai soup that is known for its spicy and sour flavors. It is made from a broth that is flavored with a blend of herbs and spices such as lemongrass, kaffir lime leaves, galangal, and chili peppers. The broth is typically cooked with a protein such as shrimp, chicken, or tofu, as well as vegetables such as mushrooms and tomatoes. The soup is often finished with a splash of lime juice and garnished with fresh herbs such as cilantro or Thai basil. Tom Yum is a versatile dish that can be served as an appetizer or a main course and is often served with steamed rice or noodles. Tom Yum is also a popular dish in Thai restaurants around the world and is often considered a classic Thai dish.

Examples

1. At the front over here, this one is tom yum talay.

2. That tom yum is stunning.

3. The neighborhood needed not just regular Tom Yum soup because they can get that in any Thai place around here.

4. It's a mixture of seafood tom yum.