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Jjapaguri
/dʒapɐɡjʊɹi/
/dʒæpɐɡjʊɹi/
Jjapaguri
[NOUN]What is "jjapaguri"?
Jjapaguri, also known as Chapaguri, is a popular Korean dish made by combining two different types of instant noodles: Jjapaghetti and Neoguri. Jjapaghetti is a black bean noodle that is chewy and slightly sweet, while Neoguri is a spicy seafood-flavored noodle. The dish is typically prepared by boiling both noodles separately, then mixing them together with a savory sauce made from a combination of soy sauce, sugar, garlic, and other seasonings. Some variations of Jjapaguri also include toppings such as sliced beef, vegetables, or fried eggs.
Examples
1. And anyway, there is a dish in there called Jjapaguri, which was translated into Ram-Don in English, which was a portmanteau of ramen and udon, because it contains two types of instant noodles.
2. So I'm gonna be cooking my lunch in the Itaki Shabuki Pot, this has the heating unit at the bottom, it's just one piece and so you can actually sauté things in the bottom of this, I'm gonna be making Jjapaguri, also known as Ram-Don, which became very famous in the Oscar-winning movie, Parasite.
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