Crab Louie

/kɹab luːi/

/kɹæb luːi/

[noun]

Crab Louie

[NOUN]

a classic American salad made with crab meat, typically served over a bed of lettuce

synonyms : King of Salads

What is "Crab Louie"?

Crab Louie is a classic American salad that is made with a base of mixed greens such as iceberg lettuce or romaine, which are mixed together with a variety of toppings such as crab meat, hard-boiled eggs, tomatoes, and avocado. The salad may also include other ingredients such as cucumber, red onion, or bacon, depending on the recipe. Crab Louie is often dressed with a creamy dressing made from mayonnaise, chili sauce, and Worcestershire sauce, which gives it a tangy and savory flavor. Crab Louie is a popular and flavorful dish that is enjoyed by many people in the United States, particularly in the Pacific Northwest region. The salad is a healthy and nutritious dish that is rich in protein, vitamins, and healthy fats.

Examples

1. And in this cookbook, it had a recipe for Crab Louie, which had ketchup instead of the chili sauce.

2. Year-round, you can get your non-stone crab fix with a cool Crab Louie and meaty crab cake for appetizers, then go big with a prime king crab leg.

3. And so the city was able to make a lot of successful marketing out of that, along with that Crab Louie and cioppino and some other favorite San Francisco flavors.

4. So a good example of that is Crab Louie, or Shrimp Louie, which we had today, as a wonderful treat.