A chicken roll is a processed food product made from ground chicken meat that is formed into a cylindrical shape. It is often encased in breading or dough before being cooked. The ground chicken meat is typically seasoned with herbs, spices, and other flavorings to enhance its taste. Chicken rolls can be cooked by baking, frying, or grilling, depending on the desired texture and flavor. They are commonly served as a convenient and versatile meal option, often paired with side dishes such as mashed potatoes, vegetables, or salad.