Broad bean
volume
British pronunciation/bɹˈɔːd bˈiːn/
American pronunciation/bɹˈɔːd bˈiːn/

Визначення та Значення "broad bean"

Broad bean
01

бroad bean, боби

a large flat bean that is green in color and comes in a pod, eaten raw or cooked
broad bean definition and meaning

What is "broad bean"?

Broad bean, also known as fava bean, is a large and flat legume recognized for its distinctive features. With a vibrant green color and a slightly velvety outer skin, broad beans have a creamy texture and a mild, earthy flavor. When cooked, they maintain a firm yet tender consistency, making them suitable for a variety of dishes. Broad beans add depth to salads, stews, and purees, providing a unique taste and texture experience. Rich in protein, fiber, and essential nutrients, these legumes offer both a satisfying bite and a nutritious addition to meals.

example
Example
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As he explored a vibrant food festival, he discovered a food truck serving crispy broad bean chips.
Під час дослідження яскравого фестивалю їжі він натрапив на фургон із їжею, що продавав хрусткі боби боби.
My mother created a Mediterranean-inspired broad bean salad with citrus dressing for the first time.
Моя мати вперше приготувала салат з бобів з середземноморським натхненням з цитрусовою заправкою.
02

бroad bean, бульбечка

seed of the broad-bean plant
broad bean definition and meaning
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