Sable
volume
British pronunciation/sˈe‍ɪbə‍l/
American pronunciation/ˈseɪbəɫ/

Визначення та Значення "sable"

01

соболь

a small mammal like a weasel with dark brown fur, found in Eurasia
sable definition and meaning

What is a "sable"?

The sable, also known as the "Martes zibellina," is a species of small mammal belonging to the mustelid family. It is known for its luxurious fur, which is dense and silky, and ranges in color from dark brown to black. Sables have a long, slender body with short legs and a bushy tail. They are well-adapted for life in cold environments, and are native to regions in northern Eurasia, including Russia, Mongolia, and China. Sables are primarily carnivorous, feeding on a diet that includes small mammals, birds, insects, and sometimes fruits and vegetation. They are known for their excellent hunting and climbing abilities, as well as their ability to withstand harsh winter conditions. Sables have been historically hunted for their fur, and are considered a valuable species in the fur trade. Conservation efforts are in place to protect sable populations and ensure their survival in the wild.

02

соболь

a rich, deep black color
sable definition and meaning
03

соболь

an artist's brush made of sable hairs
04

соболь

a scarf (or trimming) made of sable
05

соболь

the expensive dark brown fur of the marten
01

deep black in color, often used to describe something dark, luxurious, or elegant

sable definition and meaning
Sable
volume
British pronunciation/sableɪ/
American pronunciation/sæbleɪ/

Визначення та Значення "sable"

01

соболь

a rich, crumbly French cookie often made with butter, sugar, and flour, often flavored with vanilla or almonds
sable definition and meaning

What is "sablé "?

Sablé is a type of French shortbread cookie that is known for its sandy texture and rich buttery flavor. The dough is typically made from a mixture of butter, sugar, flour, and egg yolks, and is flavored with vanilla extract or other ingredients, such as almonds or cocoa powder. The dough is rolled out and cut into circles or other shapes, and then baked until it is golden brown and crispy. Sablé cookies are often served alongside coffee or tea and can be enjoyed as a sweet snack or dessert. They are a popular treat in French cuisine and are often used as a base for other desserts, such as tarts or pies.

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