Cottage cheese
volume
British pronunciation/kˈɒtɪdʒ tʃˈiːz/
American pronunciation/kˈɑːɾɪdʒ tʃˈiːz/

"cottage cheese" Tanımı ve Anlamı

Cottage cheese
01

çökelek peyniri

a mild white cheese made with curds of milk which its cream has been taken
cottage cheese definition and meaning

What is "cottage cheese"?

Cottage cheese is a soft, fresh cheese made from the curds of cow's milk. It is characterized by its mild flavor, creamy texture, and small curds. Cottage cheese is typically low in fat and high in protein, making it a popular choice for those seeking a nutritious and versatile cheese option. It can be enjoyed on its own as a snack, used as a topping for salads or toast, or incorporated into recipes like pancakes, dips, and desserts. Cottage cheese adds a creamy and slightly tangy element to dishes, making it a versatile ingredient in both sweet and savory preparations.

example
Örnek
examples
Use cottage cheese as a substitute for ricotta cheese in recipes like stuffed shells or lasagna.
You can prepare a salad jar by layering fresh vegetables and cottage cheese.
crowdie has a mild and slightly tangy flavor, similar to cottage cheese but creamier.
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