A salt spoon is a small utensil used for serving and measuring salt. It typically has a small bowl-shaped or shovel-like end, similar to a teaspoon but much smaller in size. Salt spoons are designed to hold a small amount of salt, making it easy to sprinkle or measure precise quantities of salt onto food or into recipes. They are commonly made of materials such as stainless steel, silver, or even wood, and may be plain or decorative in design. Salt spoons are often included in salt cellars or salt containers for convenient access and portioning of salt at the dining table.

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