Kutia is a traditional Ukrainian dish that is typically served during the Christmas season. The dish consists of boiled wheat berries that are mixed with poppy seeds, honey, and nuts such as walnuts or almonds. Sometimes, other ingredients like raisins or dried fruits are added to the mix to enhance its flavor. The dish is often served cold and is considered a symbol of health, prosperity, and good luck. Kutia is an important part of Ukrainian cuisine, and its preparation and consumption are often accompanied by various rituals and customs.

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