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Citrus
01
citrus
any fruit with a sour taste, such as oranges, limes, and tangerines
What is "citrus"?
Citrus refers to a group of fruits belonging to the Rutaceae family, primarily known for their characteristic tangy flavor and high vitamin C content. Common citrus fruits include oranges, lemons, limes, grapefruits, and tangerines. These fruits are typically round or oblong with a thick rind or peel that encases juicy segments filled with pulp and seeds. Citrus fruits are widely cultivated in tropical and subtropical regions worldwide and are enjoyed fresh, juiced, or used in cooking, baking, and beverages. They are valued not only for their refreshing taste but also for their health benefits, including immune system support and antioxidant properties.
02
citrus
any of numerous tropical usually thorny evergreen trees of the genus Citrus having leathery evergreen leaves and widely cultivated for their juicy edible fruits having leathery aromatic rinds
Exemplo
He squeezed fresh lemon juice into his water, enjoying the tangy taste of the citrus.
The tanginess of the citrus added a refreshing burst to the marinade.
The tangy citrus flavor of the lemonade was refreshing on a hot day.
The acid quality of the citrus zest added a lively note to the dish.
The children sipped on fruity herbal tea with flavors of berries and citrus.
