A ring donut is a type of donut that is shaped like a ring or torus. The pastry is made from a sweet, yeast dough that is rolled out and shaped into a ring before being deep-fried until it is golden brown and crispy on the outside and soft and fluffy on the inside. Ring donuts are often coated in a variety of sweet toppings, such as glaze, frosting, or sprinkles, and can also be filled with sweet fillings such as jam or cream. They are a popular pastry in many countries around the world and are often enjoyed as a sweet treat for breakfast or as a snack throughout the day.

Definicja i znaczenie słowa „ring donut” po angielsku

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