Bergamot orange is a citrus fruit known for its distinct and aromatic flavor. It is commonly used in the culinary world for its fragrant peel, which is rich in essential oils. The zest of bergamot orange adds a unique and citrusy note to various dishes, desserts, and beverages. Its vibrant and tangy flavor is often incorporated into teas, marmalades, syrups, and even perfumes. The distinctive fragrance of bergamot orange is especially renowned for its use in Earl Grey tea, lending a refreshing and citrusy twist to the popular beverage.

Definicja i znaczenie słowa „bergamot orange” po angielsku

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