Arugula, also known as rocket or rucola, is a leafy green vegetable with a distinct peppery and slightly bitter flavor. It has delicate, elongated leaves and is commonly used in salads, sandwiches, and as a garnish for various dishes. Arugula adds a refreshing and zesty element to meals and is popular for its vibrant taste and nutritional benefits. It is often enjoyed for its versatility and ability to complement a wide range of flavors in both cooked and raw preparations.

Definicja i znaczenie słowa „arugula” po angielsku

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