Baby food refers to specially prepared soft or pureed foods that are appropriate for infants and young children who are transitioning from breast milk or formula to solid foods. These foods are typically easy to digest and are tailored to meet the nutritional needs of babies during their early stages of development. Baby food can include a variety of fruits, vegetables, grains, and proteins that are cooked, mashed, or pureed to a consistency suitable for young children who may not yet have developed the ability to chew solid foods. It often comes in jars, pouches, or containers for convenient feeding and storage.

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