검색
Snow pea
01
눈완두콩, 설탕완두
a flat-podded pea variety that is harvested and eaten when both the pod and the peas inside are still young and tender
What is are "snow peas"?
Snow peas are flat, edible pods with small, tender peas inside. They are known for their crisp texture and sweet flavor. Snow peas are often used in stir-fries, salads, and other Asian dishes, where they add a crunchy texture and fresh taste. They can be eaten raw or lightly cooked, and their delicate flavor pairs well with a variety of ingredients. Snow peas are also a good source of vitamins C and K, as well as dietary fiber, making them a nutritious addition to meals.
02
눈완두, 슬림 완두
variety of pea plant producing peas having thin flat edible pods
snow pea
n
예
As a vegetarian, she often used snow peas as a substitute for meat in her stir-fry dishes.
He planted snow pea seeds in his backyard and eagerly watched them grow.
