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Melon
01
メロン
a variety of fruits with yellow, green, or orange skin or juicy flesh that contains many seeds in its center
What is "melon"?
Melon refers to a variety of fruits that belong to the Cucurbitaceae family and are known for their juicy and aromatic flesh. They typically have a thick rind and a soft, sweet interior, making them a popular choice for refreshing snacks and desserts. Melons come in various types, including watermelon, cantaloupe, honeydew, and muskmelon, each with its own distinctive flavor and appearance. They are widely cultivated in warm and tropical regions around the world and can be found in grocery stores, farmers' markets, and even grown in home gardens during the summer season. The vibrant colors, delicious taste, and high water content make melons a popular choice for staying hydrated and enjoying the bounties of nature.
02
メロン
any of various fruit of cucurbitaceous vines including: muskmelons; watermelons; cantaloupes; cucumbers
例
My son's favorite summer treat is a juicy slice of melon.
The market had a variety of melons on display, including watermelon, cantaloupe, and honeydew.
The cool and crisp texture of the melon provided a pleasant contrast to the hot weather.
He enjoyed a bowl of mixed melon chunks as a healthy and delicious snack after exercise.
The gardener inspected the melon, looking for the presence of eyes that indicated ripeness.
