Cari
pandanus amaryllifolius
/pˈandanəs ˌamɑːɹˌɪlɪfˈəʊlɪəs/
pondanPandanus amaryllifolius
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pandanus amaryllifolius, daun pandan
a tropical plant with long, fragrant leaves used in Southeast Asian cooking for its sweet, floral aroma and vibrant green color
Contoh-contoh
n Thailand, chefs steam sticky rice with pandan and coconut milk for a fragrant dessert.
Di Thailand, koki mengukus ketan dengan pandanus amaryllifolius dan santan untuk hidangan penutup yang harum.
