Keresés
Buffet
What is a "buffet"?
A buffet is a style of meal service where a variety of dishes are arranged on a table or series of tables, and guests serve themselves from this selection. This type of dining allows guests to choose their own portions and sample different foods according to their preferences. Buffets often feature a wide range of items, including appetizers, salads, main courses, side dishes, and desserts. Common settings for buffets include hotels, restaurants, parties, and events like weddings or conferences. Buffets offer convenience and flexibility, allowing for a casual and social dining experience as guests can return to the buffet for multiple servings and eat at their own pace.
02
büfé
a piece of furniture, often kept in a dining room, in which people store necessary things such as dishes and cutlery when they want to serve a meal
03
büfé
usually inexpensive bar
Példa
The buffet offered unlimited servings of food for a fixed price.
At a family reunion picnic, the buffet table showcased a classic beef plate roast.
The seafood buffet offered a selection of crab dishes, from crab legs to crab salad.
The group enthusiastically tucked away the buffet of desserts at the celebration.
The buffet offered ample choices of food to satisfy everyone's taste.