Keresés
lactic
01
tejsavas
relating to or derived from milk
Példa
Protein powders and nutritional supplements often utilize lactic whey, a byproduct of cheese-making, due to its high protein content.
The sourdough bread had a lactic aroma, a result of the fermentation process.
She enjoyed the lactic richness of aged cheeses like Parmesan and Gouda.
Lactic butter, made from the cream of milk, possesses a distinct creamy flavor and is commonly used in baking and cooking.
