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Baking dish
01
plat à four
a shallow, rectangular or round dish used for baking food in the oven, typically made of glass, ceramic, or metal
What is a "baking dish"?
A baking dish, also referred to as a casserole dish or baking pan, is a kitchen utensil designed for baking and roasting a variety of foods in the oven. It typically consists of a rectangular or square-shaped vessel made of glass, ceramic, metal, or stoneware, with low, straight sides and a flat bottom. Baking dishes come in various sizes and depths to accommodate different recipes and serving sizes. They are versatile kitchen tools used for preparing a wide range of dishes, including casseroles, lasagnas, baked pasta dishes, roasted vegetables, and desserts like cobblers and fruit crisps.
Exemple
I cooked the lasagna in a large baking dish.
Don't forget to butter the baking dish before adding the cake batter.
