Craft beer
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British pronunciation/kɹˈaft bˈiə/
American pronunciation/kɹˈæft bˈɪɹ/
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microbrasserie

‌a type of beer that is produced in a classic way by a small brewery rather than a large company
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craft beer definition and meaning

What is "craft beer"?

Craft beer is a term used to describe beer that is produced by small, independent breweries using traditional brewing methods and high-quality, often locally-sourced ingredients. Craft beer is often characterized by its unique and creative flavor profiles, which are achieved through the use of different types of hops, malts, and yeasts, as well as the addition of various fruits, spices, or other ingredients. Craft breweries often prioritize quality and experimentation over mass production and consistency, and may specialize in certain styles of beer or focus on creating limited edition or seasonal brews. Craft beer has become increasingly popular in recent years, with many beer enthusiasts seeking out new and interesting flavors and supporting local or independent businesses.

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Example
examples
The brewery bottles its craft beer for local distribution.
Local breweries often truck their craft beers to nearby pubs and restaurants.
Craft beer brews slowly, but the taste is worth the wait.
At the pub, friends ordered pints of craft beer to try new flavors.
The local brewery has a fantastic happy hour with discounted craft beers.
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Meaning of "Craft beer" in French
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Politique de confidentialité
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