Hanapin
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Fish sauce
01
sarsa ng isda, patis
a liquid condiment made by fermenting fish, typically anchovies, with salt, resulting in a dark, thin, and salty-tasting sauce
Mga Halimbawa
Adding a splash of fish sauce can enhance the depth of flavor in your stir-fry.
Ang pagdagdag ng kaunting fish sauce ay maaaring magpatingkad sa lalim ng lasa ng iyong stir-fry.
