White wine
volume
British pronunciation/wˈaɪt wˈaɪn/
American pronunciation/wˈaɪt wˈaɪn/

Kahulugan at Ibig Sabihin ng "white wine"

White wine
01

puting alak

a type of wine made from white grapes or from red grapes that have had their skins removed, resulting in a light-colored wine
white wine definition and meaning

What is "white wine"?

White wine is a type of wine that is made from either white grapes or from red grapes that have had their skins removed before fermentation. This results in a light-colored wine that is typically characterized by its crisp acidity and fruity flavors. White wines can vary widely in style and flavor, depending on the type of grape used, the region where it was grown, and the winemaking techniques used. Some common white wine grape varieties include Chardonnay, Sauvignon Blanc, Pinot Grigio, and Riesling, among others. These wines can range from dry to sweet, and can have flavors of citrus, tropical fruits, and stone fruits. White wines are often served chilled and are frequently paired with seafood, poultry, and lighter dishes, such as salads and vegetarian fare.

example
Halimbawa
examples
The white wine had a fruity aroma, with notes of pear and citrus dancing on the palate.
In the cozy restaurant, patrons sipped on white wine with their meals.
The waiter served them both with salmon poached in white wine.
He enjoys braising vegetables with white wine and garlic for a savory side dish.
You can elevate your pasta dishes by tossing them in a light and tangy white wine sauce.
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