Soft pretzel
volume
British pronunciation/sˈɒft pɹˈɛtsəl/
American pronunciation/sˈɔft pɹˈɛtsəl/

Kahulugan at Ibig Sabihin ng "soft pretzel"

Soft pretzel
01

malambot na pretzel, malambot na tinapay

a type of bread made from dough that is typically twisted into a knot-like shape, briefly boiled before baking
soft pretzel definition and meaning

What is "soft pretzel"?

A soft pretzel is a type of baked snack food that is made from a dough that is twisted into a knot or other unique shape before being baked until it is golden brown and crispy on the outside, yet soft and chewy on the inside. Soft pretzels are often sprinkled with salt or other seasonings, such as cinnamon sugar or garlic, and can be served on their own or dipped in various sauces, such as mustard or cheese. They are a popular snack food in many countries around the world and are often sold at sporting events, amusement parks, and street vendors. Soft pretzels are a versatile and portable snack that can be enjoyed by people of all ages and dietary preferences. They can be customized with different toppings and flavors, making them a favorite food item among many people.

soft pretzel

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