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Pineapple
01
piña
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy
Ejemplos
Pineapple contains an enzyme that can tenderize meat, making it great for marinades.
La piña contiene una enzima que puede ablandar la carne, por lo que es ideal para adobos.
02
piña, ananá
a tropical American plant bearing a large fleshy edible fruit with a terminal tuft of stiff leaves; widely cultivated in the tropics
Árbol Léxico
pineapple
pine
apple
