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Egg yolk
01
Eigelb
the yellow part of an egg, rich in nutrients, found at the center of the egg white
Example
The egg yolk gives the hollandaise sauce its rich flavor and golden color.
He carefully whisked the egg yolks to ensure a smooth texture for the pastry cream.
She separated the egg yolk from the white to make a creamy custard.
Beispiel
The egg yolk gives the hollandaise sauce its rich flavor and golden color.
He carefully whisked the egg yolks to ensure a smooth texture for the pastry cream.
She separated the egg yolk from the white to make a creamy custard.
The chef demonstrated how to cook the perfect sunny-side-up egg, emphasizing the importance of a runny egg yolk.
The recipe called for mixing the egg yolks with sugar to create a rich, smooth base.
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