White beer
volume
British pronunciation/wˈaɪt bˈiə/
American pronunciation/wˈaɪt bˈɪɹ/

Definition & Bedeutung von "white beer"

White beer
01

Weißbier

a type of wheat beer that is brewed using a mix of malted wheat and barley

What is "white beer"?

White beer, also known as witbier or Belgian white beer, is a type of wheat beer that is characterized by its hazy appearance, light body, and citrusy flavor profile. White beer is brewed using a mix of malted wheat and barley, which gives the beer its distinctive cloudiness and smooth, creamy texture. The beer is also flavored with coriander and orange peel, which contribute to its spicy and fruity taste. White beer is typically low in alcohol content and has a refreshing, effervescent finish, making it a popular choice for warm weather or as a session beer. The style originated in Belgium in the 16th century and has since become popular around the world, with many breweries producing their own unique interpretations of the classic style.

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