Schnapps is a type of distilled alcoholic beverage with a high alcohol content, typically ranging from 30-50%. It is made by distilling fermented fruit or herbs, and is often flavored with additional ingredients like spices, sugar, and honey. Schnapps is usually clear and has a sweet, syrupy taste. It is traditionally enjoyed as a digestif after meals, but can also be used to make cocktails. Schnapps comes in a variety of flavors, including apple, peach, cherry, and peppermint. It is popular in Germany, Austria, and the United States, and is often served chilled or over ice.

Definition und Bedeutung von „schnapps“ im Englischen

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