gourd
gourd
gɔrd
gawrd
/ɡˈɔːd/

āχāĻ‚āϰ⧇āϜāĻŋāϤ⧇ "gourd"āĻāϰ āϏāĻ‚āĻœā§āĻžāĻž āĻ“ āĻ…āĻ°ā§āĻĨ

01

āϞāĻžāω, āϕ⧁āĻŽāĻĄāĻŧā§‹

a fruit from the family Cucurbitaceae, characterized by a hard outer shell and a hollow interior
āωāĻĻāĻžāĻšāϰāĻŖ
We hollowed out a large gourd and turned it into a birdhouse.
āφāĻŽāϰāĻž āĻāĻ•āϟāĻŋ āĻŦāĻĄāĻŧ āϞāĻžāω āϕ⧇ āĻ–āĻžāϞāĻŋ āĻ•āϰ⧇āĻ›āĻŋ āĻāĻŦāĻ‚ āĻāϟāĻŋāϕ⧇ āĻāĻ•āϟāĻŋ āĻĒāĻžāĻ–āĻŋāϰ āĻŦāĻžāĻĄāĻŧāĻŋāϤ⧇ āĻĒāϰāĻŋāĻŖāϤ āĻ•āϰ⧇āĻ›āĻŋāĨ¤
02

āϞāĻžāω, āĻ•āĻĻ⧁

a hard-shelled container made from the dried fruit of a gourd plant, often used for holding liquids or as a decorative item
āωāĻĻāĻžāĻšāϰāĻŖ
He filled the gourd with water and carried it on his hike.
āϏ⧇ āϞāĻžāω āϜāϞ āĻĻāĻŋāϝāĻŧ⧇ āĻ­āϰ⧇ āϤāĻžāϰ āĻšāĻžāχāĻ•āĻŋāĻ‚āϝāĻŧ⧇ āύāĻŋāϝāĻŧ⧇ āϗ⧇āϞāĨ¤
03

āϞāĻžāω, āϕ⧁āĻŽāĻĄāĻŧā§‹

a type of fruit belonging to the Cucurbitaceae family, typically with a hard outer shell, often used for containers, utensils, or as ornamental decorations
āωāĻĻāĻžāĻšāϰāĻŖ
Gourds were traditionally dried and carved into bowls by indigenous peoples.
āϞāĻžāω āϐāϤāĻŋāĻšā§āϝāĻ—āϤāĻ­āĻžāĻŦ⧇ āĻļ⧁āĻ•āĻŋāϝāĻŧ⧇ āĻāĻŦāĻ‚ āφāĻĻāĻŋāĻŦāĻžāϏ⧀ āϜāύāĻ—ā§‹āĻˇā§āĻ ā§€ āĻĻā§āĻŦāĻžāϰāĻž āĻŦāĻžāϟāĻŋāϤ⧇ āĻ–ā§‹āĻĻāĻžāχ āĻ•āϰāĻž āĻšāϤ⧋āĨ¤
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āĻ…ā§āϝāĻžāĻĒ āĻĄāĻžāωāύāϞ⧋āĻĄ āĻ•āϰ⧁āύ