āĻ āĻ¨ā§āĻ¸āĻ¨ā§āĻ§āĻžāĻ¨ āĻāĻ°ā§āĻ¨
āĻ āĻāĻŋāĻ§āĻžāĻ¨ā§āĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
āĻāĻĒāĻ¨āĻžāĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
01
āĻĢā§āĻ°ā§āĻā§āĻ āĻĢā§āĻ°āĻžāĻ, āĻĢā§āĻ°āĻžāĻ
thin slices of potato that have been cooked in hot oil until they are crispy and golden brown
āĻāĻĻāĻžāĻšāĻ°āĻŖ
The fries were crispy and lightly salted.
āĻĢā§āĻ°ā§āĻā§āĻ āĻĢā§āĻ°āĻžāĻ āĻā§āĻ°āĻā§āĻ°ā§ āĻāĻŦāĻ āĻšāĻžāĻ˛āĻāĻž āĻ¨ā§āĻ¨āĻ¤āĻž āĻāĻŋāĻ˛āĨ¤
āĻ¨āĻŋāĻāĻāĻŦāĻ°ā§āĻ¤ā§ āĻļāĻŦā§āĻĻ
