āĻ āĻ¨ā§āĻ¸āĻ¨ā§āĻ§āĻžāĻ¨ āĻāĻ°ā§āĻ¨
āĻ āĻāĻŋāĻ§āĻžāĻ¨ā§āĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
āĻāĻĒāĻ¨āĻžāĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
01
āĻāĻžāĻ°ā§ āĻĒā§āĻĄāĻŋāĻ, āĻāĻžāĻĒā§ āĻ¸āĻŋāĻĻā§āĻ§ āĻĒā§āĻĄāĻŋāĻ
a stiff flour pudding steamed or boiled usually and containing e.g. currants and raisins and citron
02
āĻĒāĻžāĻ¤āĻžāĻ° āĻ¸ā§āĻ¤āĻ°, āĻā§āĻŦ āĻĒāĻĻāĻžāĻ°ā§āĻĨā§āĻ° āĻĒāĻāĻž āĻ¸ā§āĻ¤āĻ°
the layer of decomposing organic matter, such as leaves, twigs, and other plant material, that accumulates on the soil surface
āĻ¨āĻŋāĻāĻāĻŦāĻ°ā§āĻ¤ā§ āĻļāĻŦā§āĻĻ
