crayfish
cray
ˈkreÉĒ
krei
fish
fÉĒʃ
fish
/kɚˈe‍ÉĒfÉĒʃ/
crayfishes

āχāĻ‚āϰ⧇āϜāĻŋāϤ⧇ "crayfish"āĻāϰ āϏāĻ‚āĻœā§āĻžāĻž āĻ“ āĻ…āĻ°ā§āĻĨ

01

āĻ•ā§āϰ⧇āĻĢāĻŋāĻļ, āĻŽāĻŋāĻˇā§āϟāĻŋ āϜāϞ⧇āϰ āϞāĻŦāĻ¸ā§āϟāĻžāϰ

a large nocturnal decapod that lives in fresh waters and resembles a lobster
crayfish definition and meaning
02

āĻ•ā§āϰ⧇āĻĢāĻŋāĻļ, āĻŽāĻŋāĻˇā§āϟāĻŋ āϜāϞ⧇āϰ āϞāĻŦāĻ¸ā§āϟāĻžāϰ

an edible freshwater crustacean that looks like a small lobster
crayfish definition and meaning
03

āĻ•ā§āϰ⧇āĻĢāĻŋāĻļ, āĻŽāĻŋāĻ āĻž āĻĒāĻžāύāĻŋāϰ āϞāĻŦāĻ¸ā§āϟāĻžāϰ

tiny lobster-like crustaceans usually boiled briefly
04

āĻ•ā§āϰ⧇āĻĢāĻŋāĻļ, āĻŽāĻŋāĻ āĻž āĻĒāĻžāύāĻŋāϰ āϞāĻŦāĻ¸ā§āϟāĻžāϰ

warm-water lobsters without claws; those from Australia and South Africa usually marketed as frozen tails; caught also in Florida and California
App
āύāĻŋāĻ•āϟāĻŦāĻ°ā§āϤ⧀ āĻļāĻŦā§āĻĻ
LanGeek
āĻ…ā§āϝāĻžāĻĒ āĻĄāĻžāωāύāϞ⧋āĻĄ āĻ•āϰ⧁āύ