red currant
red
ˈrɛd
red
cu
kɜ:
kē
rrant
rənt
rēnt
/ɹˈɛd kˈʌɹənt/

āχāĻ‚āϰ⧇āϜāĻŋāϤ⧇ "red currant"āĻāϰ āϏāĻ‚āĻœā§āĻžāĻž āĻ“ āĻ…āĻ°ā§āĻĨ

01

āϞāĻžāϞ āĻ•āϰ⧇āĻ¨ā§āϟ, āϞāĻžāϞ āĻŦ⧇āϰāĻŋ

a small red berry with a sweet taste that is used in jellies or jams, native to Europe
red currant definition and meaning
āωāĻĻāĻžāĻšāϰāĻŖ
The red currant jam spread on warm toast was a delicious way to start the day.
āωāĻˇā§āĻŖ āĻŸā§‹āĻ¸ā§āĻŸā§‡ āĻ›āĻĄāĻŧāĻžāύ⧋ āϞāĻžāϞ āĻ•āϰāĻžāĻ¨ā§āϟ āϜāĻžāĻŽ āĻĻāĻŋāύ āĻļ⧁āϰ⧁ āĻ•āϰāĻžāϰ āĻāĻ•āϟāĻŋ āϏ⧁āĻ¸ā§āĻŦāĻžāĻĻ⧁ āωāĻĒāĻžāϝāĻŧ āĻ›āĻŋāϞāĨ¤
02

āϞāĻžāϞ āĻ•āϰ⧇āĻ¨ā§āϟ, āϞāĻžāϞ āĻŦ⧇āϰāĻŋ

cultivated European current bearing small edible red berries
LanGeek
āĻ…ā§āϝāĻžāĻĒ āĻĄāĻžāωāύāϞ⧋āĻĄ āĻ•āϰ⧁āύ