Egg white
volume
British pronunciation/ˈɛɡ wˈaɪt/
American pronunciation/ˈɛɡ wˈaɪt/

Definition & Meaning of "egg white"

Egg white
01

the clear, viscous part of an egg, also known as albumen

egg white definition and meaning

egg white

n
example
Example
She carefully separated the egg white from the yolk for her meringue recipe.
To make a low-fat version of the dish, he used egg whites instead of whole eggs.
Beating the egg white until it forms stiff peaks is crucial for making a fluffy soufflé.
The egg white acted as a binding agent in the meatloaf recipe.
The egg white is high in protein and is often used to add structure to baked goods.
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