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Eating apple
/ˈiːtɪŋ ˈapəl/
/ˈiːɾɪŋ ˈæpəl/
Eating apple
[NOUN]1
a variety of apple that is specifically cultivated for its crisp and juicy texture
synonyms : dessert apple
antonyms : cooking apple
What is an "eating apple"?
An eating apple is a type of apple that is commonly consumed fresh and is specifically grown for its pleasing flavor, crisp texture, and juiciness. It is typically selected for its ability to be enjoyed as a standalone snack or incorporated into various recipes, such as salads, desserts, or even pressed into fresh apple juice. Eating apples come in different varieties, each with its own unique balance of sweetness and tartness, offering a delightful and refreshing eating experience.
Examples
1. Eating apples, whole apples, lowers our cholesterol.
2. I'm at Google, and I ain't eating apples.
3. So one day, I decided I would start eating apples.
4. In this case you might find yourself having a bit of a reaction if you're eating apples or carrots or celery, kiwi, peaches, and pears.
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