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UKButton mushroom
/bʌtən mʌʃɹuːm/
/bʌʔn̩ mʌʃɹuːm/Button mushroom
[NOUN]1
common edible mushroom with a smooth white cap and short stem, used in cooking in various dishes
What is "button mushroom"?
Button mushroom, also known as white mushroom or champignon, is a widely consumed variety with distinct features. It has a round shape, a firm texture, and a mild, earthy flavor. Button mushrooms are versatile and can be enjoyed raw or cooked in various dishes. To prepare them, simply clean and slice the mushrooms before incorporating them into recipes like salads, stir-fries, soups, or sautés. Their mild taste and tender texture make button mushrooms a popular choice for both simple and elaborate culinary creations.
Examples
1. Or they might just be Button Mushroom, and it's okay, you can use Button Mushroom.
2. We've got our standard button mushrooms and our chestnut mushrooms, but absolutely you can upgrade for wild mushrooms at this time of year.
3. I usually always have button mushrooms, or something as simple button mushrooms, and then the rest of it is from the market-- and from the farmer's market on Saturday I buy some things.
4. So they bought some white button mushrooms from a local grocery store, the same kind you might pick up to make a tasty batch of stroganoff or sprinkle on your pizza.
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