Chianina

/tʃaɪənɪnə/

[noun]

Chianina

[NOUN]

a breed of cattle originally from Italy, known for their large size and muscular build

What is a "Chianina"?

Chianina is a breed of beef cattle that originated in Italy and is known for its large size and impressive muscling. Chianina cattle are one of the oldest and tallest breeds of cattle, with bulls weighing up to 3,500 pounds and standing over 6 feet tall at the shoulder. They have a distinctive white or light grey coat, and their bodies are long and heavily muscled, giving them a powerful and robust appearance. Chianina cattle are known for their excellent meat quality, with lean, tender, and flavorful beef that is highly sought after by beef producers and consumers alike. They are often used in crossbreeding programs to improve the size and muscling of commercial beef cattle herds, and they are also used in purebred breeding programs for producing show animals and high-quality beef. Chianina cattle are known for their gentle temperament and ease of handling, and they are well-adapted to a variety of climates and environments.

Examples

1. So, the meat is called "Chianina?"

2. The Chianina, the largest cattle in the world: the famous sire Donetto reached a weight of over 1700 kilograms.

3. Some males, like those from the Chianina breed, may exceed 3,500 pounds in weight and 6 feet in height.

4. Although the name Florentine refers to the cut only, the traditional Florentine steak is made with a breed of Tuscan cattle called Chianina.

Nearby words