What is "soldier"?

A soldier is a type of toast that is cut into thin strips or fingers and served with a soft-boiled egg. To make soldiers, a slice of bread is toasted until it is crispy and golden brown, and then cut into strips that are about 1 inch wide. The strips are then buttered on both sides and served alongside a soft-boiled egg that has been cooked for about 5 minutes. The soldiers are then dipped into the soft yolk of the egg, creating a delicious and comforting breakfast dish. Soldiers are a popular breakfast item in many countries, and are often enjoyed by children and adults alike. They are a simple and easy-to-make dish that is perfect for a cozy weekend breakfast or brunch.