Scrambled eggs

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British pronunciation/skɹˈambəld ˈɛɡz/
American pronunciation/skɹˈæmbəld ˈɛɡz/
Scrambled eggs
01

a dish made by beating eggs together in a bowl and then cooking them in a pan while stirring

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scrambled eggs definition and meaning

What is "scrambled eggs"?

Scrambled eggs is a dish made from whisked eggs that are cooked in a pan. It is a popular dish in many countries and is enjoyed all over the world. The dish typically consists of whisked eggs that are cooked in a pan with a variety of ingredients, such as butter, cream, or cheese. It is usually served with a variety of accompaniments, such as toast, potatoes, or vegetables. Additionally, it can be served with a variety of sauces, such as ketchup, hot sauce, or Worcestershire sauce.

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Example
examples
Turn the scrambled eggs onto a warm plate.
He eats his scrambled eggs with a side of toast.
Enhance the flavor of your dishes by shaving truffle over scrambled eggs for a luxurious breakfast.
She fixed a delicious breakfast of scrambled eggs and bacon.
He had a toasted English muffin with scrambled eggs and a side of crispy bacon for breakfast.
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Definition & Meaning of "Scrambled eggs"
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